Ohio

Ohio Pork Council Foreign Animal Disease Contact Procedure
If you suspect FAD on your farm and you have already alerted your herd veterinarian, please contact the Ohio Pork Council immediately (7 days a week) to let us assist you in this confidential matter. Do NOT share information about circumstances on your farm with anyone who does not need to know and always refer any public/media questions to OPC staff, should the need arise.
OPC Staff
- Cheryl Day at 614-882-5887, Ext. 3 or cday@ohiopork.org
- Mike King at 317-432-1491 or mking@ohiopork.org
- Kayli Mitchell at 614-882-5887, Ext. 4 or kmitchell@ohiopork.org
Wisconsin
Wisconsin Foreign Animal Disease Contact Procedure
If you suspect an FAD on your farm:
- Contact your herd veterinarian immediately.
- Contact Wisconsin Dept. of Agriculture, Trade, & Consumer Protection (DATCP)
- Contact Wisconsin Pork Association
Reminders:
- Do NOT wait- call someone immediately (24/7).
- Do NOT share information about circumstances on your farm with anyone who does not need to know until advised to do so.
- Always refer any public/ media questions to WPA staff should the need arise
Wisconsin Department of Agriculture, Trade, and Consumer Protection:
- Phone: (608) 224-4872, Monday-Friday, 7:45 a.m.-4:30 p.m.
- Email: datcpanimalimports@wisconsin.gov
- Evenings & weekends: (800) 943-0003, after-hours. Tell the duty officer you are reporting a potential animal disease.
Wisconsin Pork Association
- Office: 608-723-7551
- Keri Retallick: 608-778-7250 or kretallick@wppa.org
- Morgan Worek: 608-553-2196 or mworek@wppa.org
Michigan
National Pork Board
Mailing Address:
National Pork Board
1776 NW 114th Street
Des Moines, IOWA 50325
Email us at info@pork.org
Call us at 1-800-456-7675 or 515-223-2600
Our Office hours are Monday to Friday, 8am to 5pm CT
